Homemade beer battered chicken tenders deep fried and served with honey dijon dressing. Available buffalo style with celery and blue cheese
A pub favorite because it's homemade. Served with marinara sauce.
A basket of crispy tortilla chips served with a piping hot bowl of spinach and artichoke dip, with a side of homemade salsa and sour cream.
Cauliflower florets fried in tempura batter and served with Asian style dipping sauce.
Five large shrimp served with cocktail sauce and lemon slices.
Extra large wings, always fresh, never frozen. Served with celery and blue cheese.
- Available in Traditional, Teriyaki Ginger, Chipotle Barbeque, Garlic Parmesan
Tortilla chips topped with lettuce, tomato, onion, olives, jalapenos, a blend of jack & cheddar cheese.
Add spicy chicken or chili $2
Add Guacamole $1.50
Add Nacho Cheese Sauce $.35
Crispy shoestring fries smothered and cheese and corned beef, topped with scallions, and a creamy Guinness horseradish sauce.
Mushroom caps stuffed homemade lump crabmeat stuffing. Topped with provolone cheese and baked.
A colossal onion battered and deep fried. Served with a blue cheese horseradish sauce.
(limited availability, please ask for alternative choices if not available)
Crispy potato skins topped with melted jack and cheddar cheese and finished with bacon bits. Served with a side of sour cream.
Our seasoned pub fries topped with nacho cheese sauce, melted jack & cheddar cheese and bacon bits.
Crinkle Cut Fries
Sweet Potato Fries
Seasoned Pub Fries
Homemade Onion Rings
A house favorite.
A crock of homemade onion soup with a seasoned crouton and provolone cheese, then baked.
A bowl of homemade beef and bean chili slow simmered with Guinness and smoky chipotle peppers. Served with a side of homemade cornbread.
Add melted cheese $.35
A mix of fresh greens, cucumber, tomato, red onion, and shredded carrot. Served with your choice of dressing and a garlic breadstick.
Romaine lettuce, croutons, and fresh grated parmesan cheese tossed in a creamy caesar dressing. Served with a garlic breadstick.
Mixed greens with dried cranberries, walnuts, fresh pear, brie, topped with sliced shallots, and served with homemade maple dijon dressing and a garlic breadstick.
Crisp romaine lettuce topped with grilled chicken, fresh tomato, avocado, hard-boiled egg, bacon, and blue cheese crumbles. Served with an herbed buttermilk dressing and a garlic breadstick.
A mix of fresh greens, tomato, cucumber, red onion, green pepper, calamata olives, radishes, and feta cheese. Served with our house vinaigrette and a garlic breadstick.
Romaine lettuce tossed with walnuts, grapes, red onion, and gorgonzola crumbles. Served with balsamic vinaigrette and a garlic breadstick.
Grilled Chicken $4
Grilled Salmon $6
Beer Battered Chicken Chunks Sm- $4 Lg- $5
Grilled Tenderloin* $6
Buffalo Style Chicken Chunks Sm- $4 Lg- $5
Scoop of Tuna Salad $5
Italian, Parmesan Peppercorn, Russian, Honey Dijon, Balsamic Vinaigrette, Blue Cheese, Ranch, House Vinaigrette
All sandwiches and burgers served with fries and a pickle.
All wraps served in your choice of tortilla (plain, tomato basil, honey wheat) with fries and a pickle.
Cheeses available: American, Swiss, Cheddar, Provolone, Pepper Jack, Feta, Gorgonzola Crumbles
Our take on the traditional Cuban sandwich. Sliced corned beef, cheddar, and grilled onions served hot on a grilled brioche roll with mustard relish and Guinness horseradish sauce, topped with potato chips.
A triple decker! Thinly sliced turkey breast with lettuce, tomato, bacon, and mayo on your choice of bread.
Fresh albacore tuna salad served hot on your choice of bread and topped with bacon, tomato, and melted American cheese. Served open faced or grilled.
Hot corned beef on rye bread topped with sauerkraut, Russian dressing, and melted swiss cheese. Served open faced or grilled.
Pork loin pounded thin, breaded then pan fried. Served on a brioche roll with lettuce, red onion, shaved parmesan cheese, avocado, and topped with roasted garlic mayo.
A half pound handmade burger grilled to order.
Add cheese $1
Sautéed mushrooms and onions $1
A half pound burger grilled and topped with bacon and your choice of cheese.
A half pound burger coated with a spicy blend of seasonings, grilled and topped with pepper jack cheese.
Homemade turkey burger topped with cheddar cheese, bourbon caramelized onions and roasted garlic mayo.
Homemade veggie burger of sweet potatoes, black beans, and gluten free grains on a brioche roll with lettuce, tomato, and honey cumin mayo.
Grilled chicken breast with lettuce, tomato, green pepper, red onion, and feta cheese tossed in our house vinaigrette.
Grilled chicken breast with tomato, jack and cheddar cheese tossed in spinach and artichoke dressing.
Spicy breaded chicken tossed in hot sauce and blue cheese dressing with tomato, lettuce, and red onion.
Grilled chicken, romaine lettuce, and parmesan cheese tossed in a creamy Caesar dressing.
Grilled chicken or shaved sirloin steak with sautéed onions and mushrooms, provolone and cheddar cheese.
Marinated portabella mushroom, roasted red peppers, spinach, onion, tomato, and smoked mozzarella cheese.
All kid's meals include a drink and a side choice.
Potato Chips, Carrot Sticks, French Fries, Fruit Cup, Broccoli, Apple Sauce
* Cooked to order - Consuming raw or undercooked meat may increase the risk of food borne illness
A chateau tenderloin grilled then topped with a Jack Daniels glaze and sliced to order. Served with a choice of starch, seasonal vegetable, and a garden salad.
A 10oz NY sirloin grilled to order. Served with fries and a garden salad.
Chicken breast encrusted in breadcrumbs and almonds, baked and topped with hollandaise. Served with a choice of starch, seasonal vegetables, and a garden salad.
Fried beer batter dipped haddock served with homemade cole slaw and fries
Atlantic salmon filet grilled and finished with dill butter. Served with a choice of starch, seasonal vegetable, and a garden salad.
Spicy chicken, tomato, onion, jack and cheddar cheese stuffed between two tortillas and baked. Served with salsa and sour cream.
Fettuccini tossed in homemade alfredo sauce and topped with fresh broccoli and grilled chicken breast. Served with a garlic breadstick and a garden salad.
Breaded chicken oven baked and topped with melted provolone cheese. Finished with marinara and served with a pasta choice, garlic breadstick and a garden salad.
Baby spinach and sliced mushrooms with feta, cheddar and jack cheese baked in a tortilla. Served with salsa and sour cream.
Fresh cod stuffed with a homemade lump crabmeat stuffing then baked. Served with a choice of starch, seasonal vegetable, and a garden salad.
Herbed chicken sautéed with mushroom, shallots, and Marsala wine. Served with a choice of starch, seasonal vegetable, and a garden salad.
Fresh breaded eggplant layered with homemade marinara and topped with provolone and mozzarella cheese then baked, with your choice of pasta. Served with a garlic breadstick and a garden salad.
Thinly sliced chicken cutlet dipped in egg batter and parmesan cheese then simmered in lemon and white wine. Served with a starch choice, seasonal vegetable, and a garden salad.
Angel Hair, Penne, Fettuccini
Baked Potato, Pasta, Mashed Potato, French Fries, Rice, Sweet Potato Fries, Onion Rings, Pub Fries
Old country style meatloaf topped with creamy cabbage sauce and served with mashed potatoes, seasonal vegetables, and a garden salad.
A hearty combination of vegetables, cream sauce, and tender chunks of chicken baked in a pie crust. Served with a garden salad.
Macaroni in a creamy sauce made with Guinness Stout & Bass Ale. Oven baked with a panko topping. Served with a garlic breadstick and a garden salad.
Bone in pork chops breaded and pan fried. Topped with country style sausage gravy and served with mashed potatoes and a garden salad.
Thinly sliced turkey breast piled on toast, warmed, and topped with gravy. Served with mashed potatoes, cranberry sauce, and a garden salad.