Homemade beer battered chicken tenders deep fried and served with honey dijon dressing.
Available Buffalo Style with Celery and Blue Cheese
A pub favorite because it's homemade! Served with marinara sauce.
Tortilla chips topped with lettuce, tomato, onion, olives, jalapenos, and a blend of jack and cheddar cheese with homemade salsa and sour cream.
Add Chicken or Chili · $2
Add Nacho Cheese Sauce·$.35
A basket of crispy tortilla chips served with a piping hot bowl of spinach and artichoke dip, with a side of homemade salsa and sour cream.
Cauliflower florets fried in tempura batter and served with an Asian style dipping sauce.
Mushroom caps stuffed with a homemade lump crabmeat stuffing. Topped with provolone cheese and baked.
A colossal onion battered, fried and served with a horseradish sauce (limited availability, please ask your server for alternate choices).
Crispy potato skins topped with melted jack and cheddar cheese, finished with bacon bits. Served with a side of sour cream.
10 - $12.50 | 15 - $17 | 25 - $26 | 50 - $47
Served with celery and blue cheese dressing
Choose Your Flavor: Traditional Buffalo | Teriyaki Ginger | Chipotle Barbeque | Garlic Parmesan.
Wings take a minimum of 15 minutes depending on crispiness
All additional sauces will be a $.25 charge
A crock of homemade onion soup topped with a seasoned crouton and provolone cheese, then baked.
A bowl of homemade beef and bean chili slow simmered with Guinness and smoky chipotle peppers. Served with a side of homemade cornbread.
A house favorite! Creamy and delicious New England Style Chowda
Romaine lettuce, croutons, and fresh grated parmesan cheese tossed in a creamy caesar dressing.
A mix of fresh greens, tomato, cucumber, red onion, green pepper, greek olives, radishes and feta cheese. Served with our house vinaigrette.
Mixed greens with dried cranberries, walnuts, fresh pear, brie, shallots and grilled chicken. Served with homemade maple dijon dressing.
Crisp romaine lettuce topped with grilled chicken, fresh tomato, avocado, hard-boiled egg, red onion, bacon, and blue cheese crumbles. Served with an herbed buttermilk dressing.
Romaine lettuce tossed with walnuts, grapes, red onion, blue cheese crumbles, and topped with grilled chicken. Served with balsamic vinaigrette.
All kid's meals include a drink and a side choice
*Cooked to order -Consuming raw or undercooked meat may increase the risk of foodborne illness
Please inform your server of any allergies. A gluten sensitive version of our menu is available.
A triple decker! Thinly sliced turkey breast with lettuce, tomato, bacon, and mayo on your choice of bread.
Fresh albacore tuna salad served hot on your choice of bread and topped with bacon, tomato, and melted American cheese. Served open-faced or grilled.
Hot corned beef on rye bread topped with sauerkraut, russian dressing, and melted swiss cheese. Served open-faced or grilled.
Pork loin pounded thin, coated in panko breadcrumbs, then pan fried. Served on a grilled brioche roll with lettuce, red onion, shaved parmesan cheese, avocado, and topped with roasted garlic sriracha mayo.
Grilled chicken breast with lettuce, tomato, green pepper, red onion, and feta cheese, tossed in our house vinaigrette.
Grilled chicken breast with tomato and monterey jack & cheddar cheese tossed in spinach and artichoke dressing
Spicy breaded chicken tossed in hot sauce and blue cheese dressing with lettuce, tomato, and red onion.
Grilled chicken, romaine lettuce, and parmesan cheese tossed in a creamy caesar dressing.
Marinated portabella mushroom, roasted red peppers, spinach, onion, tomato and smoked mozzarella cheese.
Grilled chicken or slow roasted beef with sautéed onions and mushrooms, provolone & cheddar cheese.
A half pound handmade burger grilled to order.
Add Cheese $1.50
Add Sautéed Mushrooms & Onions $1
Add Bacon $1.50
A half pound burger coated with a spicy blend of seasonings, grilled and topped with pepper jack cheese.
Homemade turkey burger topped with cheddar cheese, bourbon carmelized onions and roasted garlic sriracha mayo.
Homemade veggie burger of sweet potatoes, black beans, and gluten free grains on a brioche roll with lettuce, tomato, and honey cumin mayo.
All burgers served on a brioche roll with lettuce, tomato, fries and a pickle
All Sandwiches and Wraps are served with fries and a pickle
* Cooked to order - Consuming raw or undercooked meat may increase the risk of food borne illness
Beef tenderloin grilled then sliced and finished with a Jack Daniels glaze. Served with a starch choice, seasonal vegetable & garden salad.
Chicken breast encrusted in an almond breading, baked and topped with hollandaise. Served with a starch choice, seasonal vegetable, & garden salad.
A ten ounce NY sirloin grilled to order. Served with fries & garden salad.
Fried beer batter dipped cod served with homemade cole slaw & fries.
Atlantic salmon filet grilled and finished with dill butter. Served with a starch choice, seasonal vegetable, & a garden salad.
A flour tortilla stuffed with spicy chicken, tomato, onion, and jack & cheddar cheese then baked. Served with salsa and sour cream
Penne tossed in a homemade alfredo sauce topped with fresh broccoli and grilled chicken. Served with a garden salad & a garlic breadstick.
Breaded chicken oven-baked & topped with melted provolone cheese. Finished with marinara and served with a pasta choice, garden salad & garlic breadstick.
A flour tortilla stuffed with baby spinach, sliced mushrooms, feta, cheddar & jack cheese then baked. Served with salsa and sour cream.
Fresh cod with a homemade lump crabmeat stuffing then baked. Served with a starch choice, seasonal vegetable, & garden salad.
Chicken sautéed in a sweet mushroom and marsala wine sauce. Served with a starch choice, seasonal vegetable, & garden salad.
Fresh breaded eggplant layered with homemade marinara and baked with provolone & mozzarella cheese. Served with a pasta choice, garden salad & garlic breadstick.
Thinly sliced chicken cutlet dipped in egg batter and parmesan cheese then simmered in lemon and white wine. Served with a starch choice, seasonal vegetable, & garden salad.
XL version of our beer battered chicken chunks. Served with Honey Dijon.
Family style entrees served with pasta, salad, bread & butter
A hearty combination of vegetables, cream sauce, and tender chunks of chicken baked in an pie crust. Served with a garden salad.
Macaroni in a creamy buffalo cheese sauce with chicken & fresh blue cheese. Served with a garden salad & a garlic breadstick.
Thinly sliced turkey breast piled on toast warmed and topped with gravy. Served with mashed potatoes, cranberry sauce, & a garden salad.